G2G Food Challenge #3

How do you cook a whole chicken?

Year of the Goat - Chinese New Year Dinner

Rohitha Fernando

Response to our third challenge

Our second Challenge column

Winter Salad Response

One more response from last week's challenge...

Here is my favorite winter salad.

Ingredients:
2 cans of whole beets drained and shredded
1/4 cup shredded onion

Dressing:
1/2 cup oil
1/2 cup vinegar
1 Tbsp horseradish
Salt and pepper to taste

Directions:
Mix dressing well or shake in a jar. Put shredded onion and beets in a bowl and toss with dressing. Enjoy !

Jenny Hartman (Meadows)

Our first Food Challenge response from the community